Kunyilnet’s Blog

Sup Jagung

Posted on: March 29, 2009

Bahan-Bahan :
4 buah jagung muda, iris-iris
2 buah wortel
500 cc kaldu ayam/daging sapi
garam secukupnya

merica bubuk secukupnya
1 sdm irisan daun bawang
1 sdm irisan daun seledri
1 sdm bawang goreng

Cara Bikin :
Masukkan irisan jagung ke dalam kaldu dan rebus hingga matang.
Masukan wortel dan masak hingga matang.  Beri semua bumbu kecuali bawang goreng.  Masak kurang lebih 10 menit.   Angkat.
Taburi bawang goreng di atasnya dan siap dihidangkan.

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